appetizers
  • OUR DAILY BREAD
  • 14

3 house made pretzels baked to order with a side of house mustard & cheesy beer sauce

Add additional pretzel /3

  • RIGHTEOUS WINGS (G)
  • 19.5

Tossed in our Sanctuary hot sauce, hot honey lime, maple garlic or salt & pepper served with house blue cheese dressing or ranch dipping sauce

Also, Porter BBQ (contains gluten)

  • TUNA POKE (DF)
  • 19.5

Raw Yellowfin tuna & bacon, tossed in a sesame soy dressing with mashed avocado & cilantro on fried wontons

  • TEQUILA CHICKEN & CORN TOSTADAS (G)
  • 18.5

Tequila & citrus marinated chicken breast, pico de gallo, roasted corn, feta, avocado mash, lettuce, cilantro lime crema

  • HAND CUT FRIES WITH LEMON AIOLI (DF, G)
  • 9
  • MAPLE GARLIC CAULIFLOWER (V, DF, G)
  • 15

Lightly battered and fried cauliflower tossed in a maple garlic sauce finished with chili flakes & scallions

Soup & salad
  • MATRIARCH'S CHOWDER
  • 10/18

Haddock, shrimp, scallops, potatoes, bacon & local vegetables in a creamy broth, served with a house made pretzel

  • TODAY'S SOUP
  • 6/11

Made daily with seasonal ingredients & served with a house made pretzel

  • CAESAR SALAD
  • 8/17

Romaine & kale with bacon, parmesan, croutons & a creamy Caesar dressing

  • SPRING SALAD (G)
  • 8/17

Mixed greens, cherry tomatoes, toasted walnuts, red onion and feta cheese with a raspberry vinaigrette.


  • ADD: CHICKEN 7 / SOY MARINATED TOFU 7 / SHRIMP 10 / TUNA 10
Pub Fare
  • SOUTHERN CHICKEN SANDWICH
  • 22.5

Valley chicken, fried & tossed in our Sanctuary hot sauce. Served on a brioche bun, topped with an creamy slaw, herb mayo & avocado mash.

You can also try hot honey lime, BBQ or plain

  • PORTER BACON & CHEDDAR BURGER
  • 23

Local beef, double smoked bacon, cheddar cheese, herbed mayo, crispy fried onions & our house made porter BBQ sauce on a toasted brioche bun

  • PESTO CRUNCH SANWHICH (V, DF)
  • 18

Fresh basil pesto, avocado mash, lettuce, pickled onion, cucumber & shredded carrot on a house made seed bread.

  • TURKEY CLUB
  • 22.5

Roasted turkey breast, bacon, cheddar cheese, lettuce, tomato & cranberry mayo between 2 pieces of house made focaccia

  • DRUNKIN HAWAIIAN
  • 23

Grilled chicken breast with a pineapple chili gaze, whiskey bacon jam, banana peppers, shredded romaine, jalapeno Havarti with power sauce on a potato scallion bun.

  • AMEN BRISKET MELT
  • 24

Braised slow roasted brisket, bacon, mushroom, crispy onions, trio of cheese, bbq sauce on a sourdough panni bread

$1 from each donated to local non-profit organization

  • BEER BATTERED FISH & CHIPS (DF)
  • 19/24

Your asked, we listened. Beer battered haddock made with our Congregation Pilsener. 1 or 2 pieces with remoulade & our creamy slaw.

  • ROUND TWO - RING LEADER BURGER
  • 23

Smash patty topped with bacon, red onion, pickled jalapenos, shredded lettuce, crispy onions, beer cheese sauce & our own power sauce on a sweet potato jalapeno bun.

SIDES INCLUDE: FRIES OR SOUP, UPGRADE TO CAESAR OR GREEN SALAD FOR $3 OR A CHOWDER FOR $5

Bowls & plates
  • BLACKENED SALMON BOWL (DF, G)
  • 28

Atlantic salmon with cajun spices on a bed of cilantro lime rice with seared vegetables

  • ATLANTIC COD (G)
  • 27

Pan seared cod on a bed of creamy risotto with basil pesto, spinach & onion


  • RAMEN NOODLE BOWL (V, DF)
  • 19

Bok choy, peppers, red cabbage, green onions, & mushrooms tossed in a Thai sauce over ramen noodles

Add Short Rib for $8


  • HOLY COW STEAK BOWL
  • 28

6oz marinated sirloin sliced on a bed of roasted spiced baby potatoes, red peppers, portabella mushrooms, caramelized onion topped with chimichurri sauce & shredded jalapeno Havarti. G

  • BURRITO BOWL (G)
  • 26

Our take on Carnitas! Choice of Mexican style pulled pork, tequila chicken, or marinated tofu on a bed of cilantro lime rice with pico de gallo, pickled onions, peppers, mushrooms, Havarti cheese & tortilla chips topped with jalapeno crema

KIDS MENU
  • Meals
  • 12.00*
  • *Includes: pop, juice, milk, or cider & house made dessert
  • CHICKEN FINGERS

Breaded chicken fingers

  • GRILLED CHEESE

Buttered brioche with melted cheese

  • CHEESE BURGER

Local ground beef & aged cheddar on a brioche bun

  • FISH & CHIPS

Locally caught haddock in a traditional beer batter with lemon & tartar sauce

  • KIDS MEALS INCLUDE A CHOICE OF: FRIES, SOUP OR CAESAR SALAD

We care about our kids too! We put the same effort into sourcing local, healthier options that kids will love!

Vegan Option

No gluten added

(Recipe does not contain gluten, but our facility does)

Dairy Free

Menu prices may vary

Drink & Dessert Menu

See Full Menu

Beer Menu

See Full Menu

a perfect collection plate